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Chlorophyll - the amazing green nutrient!

Happened on 4 December 2004  | ( 0 ) Comments


Chlorophyll is the green pigment in plants that harnesses the sun's energy in photosynthesis, and performs metabolic functions in plants such as respiration and growth. Liquid Chlorophyll is a completely natural product made from green plants with a hint of spearmint for a fresh taste.

This amazing substance possesses nutritional, antiseptic and astringent properties

Liquid Chlorophyll provides an excellent source of health promoting nutrients.

Antioxidant
Chlorophyll is an antioxidant which has the ability to scavenge excess free radicals and improve the body's natural free radical fighting ability by increasing the levels of certain enzymes that helps this process.

Liquid Chlorphyll added to water is a refreshing after drinking alcohol.

Chlorophyll is non-toxic, soothing to body tissues and safe for use by people of all ages.

Tonic for the blood
As long ago as 1913, Dr. Richard Willstatter, a German chemist found that 'The chlorophyll molecule bears a striking resemblance to haemoglobin, the red pigment in human blood'. In recent years many health specialists have used chlorophyll as a tonic for the blood. Chlorophyll seems to have the effect of enhancing the uptake of iron by the body. Hughes, J. and Latner, A. 1936. Chlorophyll and haemoglobin regeneration after haemorrhage

Chlorophyll can also be soothing and may help to deoderise and cleanse the body.

Not just a refreshing drink!
 


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